canadian beef bacon where to buy
It is sweet juicy and makes a brilliant bacon sarnie. Itll likely be a splurge but the richness is perfect for a special occasion.
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Prime beef tends to get scooped-up by high-end restaurants hotels and steakhouses.
. The loin is then rolled in ground yellow peas or sometimes cornmeal. The recipe also appears in his book by the same name. In Canada Peameal bacon is made from pork loin and if it is cured its usually in a basic brine of salt and sugar.
Making your own brined and smoked Canadian bacon is a satisfying project requiring a mere 20 minutes of hands-on prep time 4 to 5 days of curing in a wet brine use of an injecting needle makes quicker work of this step and about 2 to 2 ½ hours of smoking. Steven first showcased this recipe on Season 1 of Project Smoke. Prime beef stands up to high dry cooking well.
Real Canadian Superstore Supermarket Grocery shop online. Occasionally your butcher shop may have prime beef in stock. A pretty controversial but traditional Canadian dish made dominantly on the east.
Think grilled or broiled steaks or fancy roasts.
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